Language

Via Regina, 73 - 22012 Cernobbio (CO)

031511154

Easter 2019

Apr

21

Menu

 

Cube of salmon citrus-marinated for forty-eight hours

 with endive, Burrata cheese and squid ink rice chips

 

Lemongrass shrimp tail with tomato sauce

and Taggiasca olive crumble

 

Fried dumpling and raw ham seasoned with black pepper

 

Fassona tartare with mustard ice cream,

caper flower and marinated red Tropea onion

****

Purple rice with fried artichokes

and melted smoked Provola cheese

 

Rustic Scialatielli with diced gurnard fish,

fresh artichokes and wild fennel

****

Homemade lemon sorbet

****

Choice between:

 

Sea bass filet mignon on peas flavored with garlic, oil,

chili pepper and peppermint chlorophyll

or

Mini rack of lamb in a Bronte green pistachio crust

with caramelized Borettane onions

****

Passion fruit egg with dark chocolate mousse

on a soft shortcrust cookie

****

Coffee

**

€ 55,00 per person

drinks included

– Wines à la Carte –

Share this with friends